OUR MENU
The menu. Specials — ask your waiter.
Drinks menu
To drink
Cocktails
whiskey, citrus caramel and red wine
rum, banana liqueur, passion fruit, pineapple and lemon
vodka, pineapple, mango, passion fruit, lemon and a touch of strawberry
tequila, pineapple, mango, lemon and arugula leaves
vodka, Aperol, peach and lemon
Desserts
A sweet finish
Desserts
chantilly cream and corn, corn crème brûlée coated in white chocolate and crumble
pieces of white brownie, almonds, chantilly cream, crème anglaise and salted caramel
fondant, salted caramel, chocolate tuile, chocolate yogurt cream, cocoa crumble and toasted hazelnuts
zabaglione cream, espresso, amaretto and cocoa
Breakfast menu
Breakfast
A small breakfast
fried onion
cinnamon butter, mascarpone cream, seasonal fruit and jam
Breakfast at Carmel
sourdough bread, butter, cheddar, mushrooms and a salad of your choice
brioche, truffle cream, Parmesan, chives and a salad of your choice
brioche, blanched spinach, smoked salmon, hollandaise, Parmesan and a salad of your choice
Kama sourdough, fresh avocado, Bulgarian cheese, za'atar and a fried egg
fresh tomatoes, peppers and garlic, eggs, tahini, olives and a salad of your choice